The establishment of a consciousness for climate change processes and the necessary changes for climate-adapted agriculture and a climate-adapted food industry will require communications and interaction at the level of economic clusters, in order to initiate exchange and cooperation alliances by means of targeting network formation. The Oldenburg Münsterland Agriculture and Food Forum (AEF) is an association of 75 businesses in the agriculture and food sector which operates as an interface between the scientific community and everyday practice. In close cooperation with the Carl von Ossietzky University of Oldenburg, key issues for regional climate adaptation measures have been developed on the basis of scientific ascertainments and practice-oriented needs.
Bakenhus Biofleisch GmbH is an organic meat processor and marketer which obtains its meat from its own and from other organic farms. All products – beef, pork, lamb and poultry – are produced according to the strict guidelines of organic food associations and in the traditions of the trade. Thus, Bakenhus Biofleisch GmbH is certified under the Naturland, Bioland and Demeter guidelines. Climate adaptation possibilities in the butcher’s trade are being developed in the context of the nordwest2050 Research Project.
Rather than focusing on climate-protection measures, the Bremen Cargo Distribution Center (GVZ Bremen) has identified measures for adaptation to climate change. In 2011 and 2012 the Institute of Shipping Economics and Logistics (ISL), together with the Bremen University of Applied Science, carried out a comprehensive empirical investigation of the effects of climate change on the logistics sector of the Metropolitan Region Bremen-Oldenburg in the Northwest. The results clearly show that the expected impacts of climate change could mean a new challenge, both for the GVZ and for individual companies at the Center.
One of the important parts of the final conference of ‘nordwest2050’ has been the scientific exchange sessions in the House of Science and the Industryclub Bremen. Contributions were based upon a call for papers from October 2013. The scientific committee received almost 100 abstracts where 36 were chosen for oral presentations and 15 for poster presentations (see overview tables below).
Four main topics were discussed in parallel workshops:
• Analysing Impacts and Assessing Vulnerabilities
• Designing and Testing Solutions for Regional Climate Adaptation and Resilience
• Implementing Climate Adaptation and Paths to a Resilient Future
• Resilience for Business: Climate Adaptation Challenge and Strategies of Sectors and Companies
The effects of climate change, such as ocean warming or the lowering of pH values, could lead to a reduction or migration of fishing stocks during the next 15 to 20 years, due to possible changes in the swarming and spawning behavior of the stocks. The bulk of the deep-freeze raw goods for the German fishing industry currently comes from countries which are not members of the EU. In the future, therefore, a more effective management of available resources and a stock-maintaining management of fish species for the supply of the market will be necessary.
Content:
Regional Activities:
Looking Back on Five Years of RADOST;
RADOST Final Conference Takes Stock, Looks Ahead;
Looking Back: Comments on RADOST;
Bay of Kiel Climate Alliance Seeks to Make the Region a Climate Conscious Vacation Destination;
What’s Next after RADOST?
New Web Tool: “Northern German Climate Monitor”;
International Activities:
RADOST at the European Maritime Day;
Contributions wanted for ECCA Conference 2015;
Publications:
Communicating Adaptation to Regional Climate Change Impacts;
New RADOST reports;
Third Special Edition of “Coastal & Marine“
Over the last decades, Fucus vesiculosus, an ecologically important macroalga in the German Baltic Sea, has shown a massive retreat from the deeper zones of its former distribution presumably due to low light co-acting with other potential stressors such as high temperature, fouling, and grazing. Global warming may increase abiotic as well as biotic pressures and exacerbate environmental conditions in coastal ecosystems. The present study focussed on the effects of single or subsequently combined stressors on survival and palatability of juvenile F. vesiculosus. Fucoid offspring were exposed to high temperature and/ or feeding pressure. Feeding preference of Idotea baltica was quantified in a pellet assay calculated as an odds ratio. High temperature significantly impaired the survival of juvenile fucoids. Neither single nor combined stress considerably influenced the feeding preference of I. baltica. Surprisingly I. baltica strictly avoided pellets with juvenile F. vesiculosus compared to adult F. vesiculosus. Avoidance tended to be less pronounced in juvenile fucoids previously stressed by high temperature. Obviously grazing does not induce anti-herbivore defence, but rather the young plants appeared constitutively well-protected against isopod feeding. These results contradict the prevailing opinion that juvenile F. vesiculosus is more susceptible to herbivore grazing than adult F. vesiculosus.